These melt in your mouth.
Quick Sugar Cookies
350 degrees ~4 dozen cookies
1/2 C. butter
1/2 C. sugar
1 egg
1/2 C. veg. oil
1/2 C. powdered sugar
1/2 tsp. cream of tartar
1/2 tsp. baking soda
2 C. flour
Cream butter and sugar until fluffy; add the rest of the ingredients. Mix until well blended.
Keeping drops small, drop by spoonfuls onto ungreased cookie sheets. Butter the bottom of a glass, then dip it in sugar. Press cookies slightly with glass.
Bake for 8-10 minutes. Watch carefully and remove when edges just start to turn light brown.
Cool on wire rack. These are somewhat delicate, so Hannah recommends immediately eating as many of them as possible.
4 comments:
One of my favorite segments, I always look forward to "Cooking with Nan". YUMMY!!!
I LOVE new recipes.... esp when sugar is involved! thank you for sharing!
That was awesome!!! Those cookies look very yummy! I know Lois enjoyed them (and mom and dad too:-)
yum, yum...thanks for sharing!
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